Culinary Delights

There is no typical cuisine that dominates the islands’ gastronomy – the most typical trait is its great diversity. The Philippines offers a variety of irst-class and world-class restaurants that please your palate with gourmet specialties and authentic Filipino cuising. Fresh seafood and delectable fruits form the basis of every Filipino dish. Combined with culinary influences from all over the world – home grown Asian, Oriental, European and American – the Filipino cuisine expresses an innate love of life.

Truly satisfy your senses by tasting the flavors and witnessing the sights of the Philippines . ..

Check out these Kulinarya Food Trips:


Homegrown cuisine in the most historic setting!
The cooking comes as exclusively as Ilocos Sur and Ilocos Norte’s majestic historic villages and heritage churches. Learn to cook the freshest ingredients flavored by the Ilocano’s penchant for sauces and simple natural cooking .


Learn why Pampanga is the “Food Capital of the Philippines” and Bulacan, the country’s center for desserts and pastries.  A hands-on cooking lesson highlights the tour complemented by visits to historical sights that provide insights to the Filipinos perseverance in the kitchen that is life!


The flavors of China are now in Manila.  Come, eat, walk and lose those calories as we explore the breadth, the width and most intimate alleys of Manila’s Chinese quarter.


Coffee lovers unite!
Visit the Coffee Capitals of the Philippines. Taste their specialty dishes, observe their crafts and bring home their harvests.


Nestled  around the mystic Mt. Banahaw, Quezon and Laguna provinces offers only the freshnest bounty. . .  Savor the fresh air of countryside along with the province’s morsels from snacks to fiesta fare!


A sweet and chili hot tour of the provinces of Albay and Sorsogon in the Bicol Region!  Familiarize yourself with hot chili peppers amidst the perfect cone of the Mayon Volcano.  Hop and board the Bicol Express. . . and dash to the nearest water station.


Aside from the 3.5-kilometer white sand beach the island is known for, Boracay now has endless dining possibilities to swim for.  From exotic local cuisine to authentic international specialties, Boracay is the ultimate culinary island for you!


Fine living and dining . . . Iloilo.  Good life has never been delicious in the province’s food outlets and ancestral houses. Trace the roots of southern specialties such as “La Paz Batchoy” and “Pancit Molo”, soups that were once tightly guarded recipes and end those discoveries with desserts.  So unforgettable!


Known as home of Hacenderos and Azucareras, Negros Occidental prices itself with the sweet life . . . A paradise found for tourists with sweet tooth, this southern jewel is not only known for its old houses, novelty cuisines and breathtaking seascapes  but is best remembered for its endless creations of desserts and pastries!


Enjoy the sights, sounds and flavors of the country’s oldest city. . . Visit its historic sights, explore its pristine beaches, listen to its native guitar and sample its delicious food!

Discover why Cebu is the home of famous dried mangoes, otap and lechon and given the title:  Queen City of the South.


A tour of Central Visayan countryside full of discovery:  vintage houses, historic churches, gentle tarsiers and quality crafts.  Culinary delights on a bee farm and on a river cruise.  And never forget the “Chocolate Hills” the Province is known for.  Sorry guys, you can’t eat them… Go for peanut kisses instead.


Fruits, flowers, food and fun!
Davao City is home to the durian fruit known for its “foul smell” yet “heavenly taste”. It is also known for its Bamboo Cuisine the way how the indigenous people of the region cook their meals. So fly like the Philippine Eagle and taste the flavors of Davao!


Dakak Park and Beach Resort boasts of a natural reservoir for native plants and animals, a 750-meter private white-sand beach plus unforgettable seafood specialties… The experience will be complemented by the beauty and charm of the Orchid City of Dipolog and the historical Shrine City of Dapitan.  It’s history, flower, beach, food and fun!

Join the Philippine Food Holidays in 2017

Madrid Fusion Manila 2017

Madrid Fusión Manila 2017 (MFM) is the first and only Asian edition of Madrid Fusion, the most important gastronomy event in the world, celebrated annually in Madrid, Spain since 2003.

MFM features the following components:

  • Madrid Fusión Manila International Gastronomy Congress
  • Fusión Manila International Gastronomy Expo
  • Flavors of the Philippines

MFM 2017 will be held on April 6-8, 2017 at the SMX Convention Center, SM Mall of Asia Complex, Pasay City, Philippines.

Don’t miss the chance to take part in the biggest international gathering of some of the distinguished and revered names in the world of gastronomy.

Madrid Fusión Manila 2017 Brochure

Fusión Manila International Gastronomy Expo Exhibitor’s Manual and Proposal